Chocolate Peanut Butter Lasagna

Chocolate Peanut Butter Lasagna. STEP TWO: With a fork, mix crushed dry roasted peanuts with flour and margarine. Using a hand mixer, beat for about one minute until creamy.

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To make the peanut butter layer, beat cream cheese, sugar and milk until creamy. In a large mixing bowl, beat together the cream cheese and powdered sugar until completely blended. Chocolate Peanut Butter Lasagna is a no-bake chilled, layered dessert that is fairly simple to make.

Place in the freezer while making next layer.

Prepare a chocolate pudding according to the package directions until thick.

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Using a hand mixer, beat for about one minute until creamy. Spread over the cooled first layer. Place in the freezer while making next layer.

Judul: Chocolate Peanut Butter Lasagna
Rating: 100% based on 788 ratings. 5 user reviews.
Cheryl Mckenzie

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