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Chocolate Macadamia Nut Cookies. In a large mixing bowl, combine melted butter with brown sugar. In a bowl, cream butter, sugar and vanilla.
White Chocolate Macadamia Nut Cookies - Gluten Free! • Dishing Delish (Barry Soto) In a separate bowl, toss the oats, flour, cinnamon, baking soda, and salt together. In a large bowl, using an electric mixer, or a stand mixer, beat butter, brown sugar, sugar, vanilla and corn syrup together until light and fluffy. Add in white chocolate chips and nuts.
Line a cookie sheet with parchment paper or grease it well.
Beat in the vanilla extract and eggs.
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Cream the butter and sugars together in a large bowl. Add flour, cocoa powder, salt, and baking soda to mixing bowl. Slowly add the dry ingredients to the wet mixture.
Judul: Chocolate Macadamia Nut Cookies
Rating: 100%
based on 788 ratings.
5 user reviews. Cheryl Mckenzie
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